IELTS-Cam9-Test3-S-Part3
题目一:Why do people need to travel every day ? What do people do every day? Why aren’t the places close to each other?
1. 结构提示
People travel so as to reach different destinations of their daily lives.
For example, we need to…
Sometimes, we have to … as well.
Usually these places are far away from each other because…
2. 要点提示
Work/school/home/shopping/meals
Cities/downtown/suburbs
19&20:**办会员卡的人能获得什么礼品? 答案:free massage, heart rate monitor 免费按摩和心率监测器
Section 3 旧题v09322,学术讨论场景——男女对话讨论关于 Hi-keti, 新西兰怪石雕刻的研究,选择5+配对5
这次题目全是选择和配对,本身题目难度较大,大量的选择对考生审题是一个挑战。考生在做单选的时候需要注意正确信息的筛选。类似带有单选和配对的学术讨论场景可以参考C8.4.3.
21-25 multiple choice
21.Both students agreed with that
Green stone is too hard to be carved(regularly)
22. Why few greenstone was foundin archaeological sites
A ithas few introduction
B itwas stolen by tomb raider
C the owner take care of them
23.New Zealanders used this stone to
Athe most important art style
B communicating with their ancestors
C Maori think it an objectcannot be owned by any person
24.what is the distinction between two type of Moain hei-m
Ahead size ratio to other parts
B*** head type
C the position of hands to legs
25.New Mario stone can be recognized because
Agreenstones’ style
B regular hole and the cord
Cstylish ***
26-30 matching
Aattaching *** to
Bpolish stone eyes
Cend
Dsmooth
Eform the shape
Fclean the greenstone
Gbond it together
26sand----E
27.stich and string----A
28.bark----C make it more shining
29.wax----B make eyes shining Use wax to let itbright
30stone----G use this tool to connect its head andbody
Section 4 旧题=12450 学术讨论——食物和儿童健康 填空10题
这个部分整体不是很难,单词简单,话题性非常强,不是很常见的section4话题,但是是日常生活相关的内容,从理解上来说比较容易。相关食品类题型可以参考C7.4.4Monosodium Glutamate MSG 谷氨酸钠演讲
31-40Table completion(表格填空)
Informationprovided
31.Survey for ingredients
32. stored food quality
33.cookingtemperature changes inaffecting the frozen food
34.supermarkets use images toattract customers
35.prime motivation: the source of the information
36.only concern for sales
37.for entertainments activitiessuch as
38.organic food in American market
39.food safety and nutrition safetyas in cooking process
40. healthy choicesdepend on the parents